220V 3PH Commercial Movable Triple Layer Pizza Oven Electric Pizzeria Baking Equippment

★★★★★ 4.2 144 reviews

US$2,799.60
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US$2,799.60
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Management number 238339631 Release Date 2026/07/11 List Price US$2,799.60 Model Number 238339631
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<p>Introduction:<br>The electric pizza oven is a commercial efficient large-capacity kitchen appliance for baking pizzas, bread, desserts and other food. It is equipped with 3 independent microcomputer control panels for 3 baking chambers and adopts top and bottom independent electric heating tubes, perfectly ensuring the internal temperature uniformity and controllability. It features of high baking efficiency, precise and independent temperature control, convenient movement and maintenance and high adaptability. The electric oven is an optimal choice for the cantering industry and can be widely applied to pizza shops, bakeries, hotels, central kitchens, canteens and other commercial places.</p> <p><b>NOTE: Voltage: 220V 3-phase</b></p> <p>Product Parameters<br>Voltage: 220V 3-phase<br>Power: 24KW<br>Current: 63A<br>Temperature range: 5-400˚C (41-752˚F)<br>Timing range: 1-90 minutes<br>Yield: 90kg/h (198.4LBs/h)<br>Ingress protection: IPX4<br>Product application: Commercial<br>Shell material: Stainless steel<br>Recommended circuit breaker: 80A<br>Applicable baking sheet: 40*60cm (15.7*23.6 inches)<br>Three baking sheets can be placed in each layer.<br>Machine size: 175*109*181cm (68.9*42.9*71.2 inches)<br>Net weight: 551.5kg (1215.8LBs)</p> <p><b>Warning: Be sure to install the 80A circuit breaker before use!</b></p> <p>Operation Method<br>1. Connect the power cord to the 80A leakage protection circuit breaker of 220V 3-phase power with reliable grounding.<br>2. Turn on the power buttons, and the digital display screens are on. Press the corresponding icon buttons and the ▲ and ▼ buttons to set the top temperature, bottom temperature, baking time, steam time as needed. The operator can also set and adjust 12 baking menus for different food.<br>3. Place the food into the baking chambers, and start baking.<br>4. After the baking time is up, wear the protective gloves, open the oven doors and take out of the baked food.<br>5. Disconnect the power supply, wait the oven to naturally cool down and clean the oven thoroughly.</p> <p>Item Included (057154): 1 x Commercial Movable Electric Triple Pizza Oven 220V</p>

  • The three layers can be used independently and simultaneously at the same time.
  • The top fire and bottom fire of each layer can be independently controlled.
  • The oven temperature can be adjusted arbitrarily within the range of 5-400˚C, and can be automatically kept constant.
  • Non-self-reset circuit breaker with abnormal action warning is used to ensure that the oven works more safely.
  • The timing function is used to record the baking time when baking food.
Fuel type Electric
Maximum temperature 752 ºF
Housing material Stainless Steel
Features Digital Temperature Controls
Brand Maisutseb
Rec location Indoor
Height 71.2 in
Weight 1215.8 lbs
Rec. use Commercial
Has nrtl listing certification N
Watts 24000 W

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